Registres trobats: 4
| Títol | Effect of grape maturation on soluble protein characteristics of gewurztraminer and white riesling juice and wine |
| Autor | MURPHEY, J. M. SPAYD, S. E. POWERS, J. R. |
| Dades Font | American Journal of Enology and Viticulture ISSN: 0002-9254 VOL 40 - 1989 - V: - N: 3, Pg: 199-207 |
| Descriptors | Vi blanc Raim Maduracio Riesling blanc Suc de raim Proteines |
| Localització | C 2/81 |
| Títol | Wine grape cultivars : Weisser riesling |
| Autor | De VILLIERS, F. S |
| Dades Font | Vori leaflet series - 1985 - V: - N: 131, Pg: |
| Descriptors | Weisser riesling Varietats Raim blanc Riesling blanc |
| Títol | Wine quality prediction from juice brix/acid ratio and associated compositional changes for "White Riesling" and "Cabernet Sauvignon" |
| Autor | OUGH, C. S. SINGLETON, V. L. |
| Dades Font | American Journal of Enology and Viticulture ISSN: 0002-9254 VOL 19 - 1968 - V: - N: 3, Pg: 129-138 |
| Descriptors | Vi Qualitat Riesling blanc Cabernet sauvignon Most Envelliment Composicio |
| Localització | C 2/95 |
| Títol | Winemaking with new and lesser known cultivars : Weisser riesling |
| Autor | WAGENER, G. W. W |
| Dades Font | Vori leaflet series - 1986 - V: - N: 192, Pg: |
| Descriptors | Vi Elaboracio Varietats Weisser riesling Riesling blanc |