Registres trobats: 1
Títol | Optimisation of methods for the determination of total and red-free glycosyl glucose in black grape berries of Vitis vinifera |
Autor | ILAND, P.G. CYNKAR, W. FRANCIS, I.L. WILLIAMS, P.J. COOMBE, B.G. |
Dades Font | Australian Journal of Grape and Wine Research - 1996 - V: - N: 2, Pg: 171-178 |
Descriptors | Determinacio Metodes Raim negre Vitis vinifera |
Localització | C 15/1 |