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Títol | Chemical Compositions of Brandies Produced at the Institute Winery of Yamanashi University |
Autor | YOKOTSUKA, K. et al. |
Dades Font | Journal of the Institute of Enology and Viticulture, Yamanashi University - 1982 - V: - N: 17, Pg: 65-72 |
Descriptors | Composicio quimica Brandi Universitat de Yamanashi |
Localització | C 19/51 |