| Títol | Identification of the grape variety in red wine by means of the anthocyanine composition |
| Autor | OTTENEDER, H. |
| Revista | OIV Australia congress proceedings 26th world congress & 81st general assembly of the Office International de la vigne et du vin |
| Numero | Oral presentations: ensuring consumer health and safety |
| Mes | October |
| Any | 2001 |
| Pàgina | 181-191 |
| Lloc | Adelaide |
| Descriptors | Varietats de raim Raim negre Antocianins |
| Localització | 634.8:663.2 CON |