Registres trobats: 1
Títol | The application of the universally primed polymerase chain reaction technique to a study of the degree of similarity of cultures of Saccharomyces cerevisisae |
Autor | SKORIKOVA, T.K. CHERNOSOVA, I.V. EVTSIKHEVICH, E.A. |
Dades Font | Slovakia Viticulture and Viniculture Congress Proceedings - June 2002 - V: Posters II Oenology. Scientific and practical aspects of wine quality- N: , Pg: cd-rom |
Descriptors | Reaccio de polimeritzacio en cadena Saccharomyces cerevisiae Llevats |
Localització | 634.8:663.2 CON (Cd-rom) |