Registres trobats: 1
Títol | Glycerol Overproduction by Engineered Saccharonyces cereviase Wine Yeast Strains Leads to Substantial Changes in By-Product Formation and to Stimulation of Fermentation Rate in Stationary Phase |
Autor | REMIZE, F ROUSTAN, J.L SABLAYROLLES, J.M BARRE, P DEQUIN, S |
Dades Font | Applied and Environmental Microbiology ISSN: 0099-2240 VOL 65 - gener 1999 - V: - N: 1, Pg: 143-149 |
Descriptors | Glicerol Saccharomyces cerevisiae Llevats |
Localització | C 15/37 |