Registres trobats: 4
Títol | How the Nose Knows. Part I: A Short Primer on Anatomy and Physiology |
Autor | BALDY, M. W. |
Dades Font | American Wine Society Journal ISSN: 0364-698X VOL 27 - 1995 - V: - N: 1, Pg: 3-8 |
Descriptors | Olfacte Tast Degustacio |
Títol | How the Nose Knows. Part II: Learning Wine Odors |
Autor | BALDY, M. W. |
Dades Font | American Wine Society Journal ISSN: 0364-698X VOL 27 - 1995 - V: - N: 2, Pg: 39-44 |
Descriptors | Roda d'aromes Vi |
Títol | Taste Thresholds and Their Estimation |
Autor | BALDY, M. W. |
Dades Font | American Wine Society Journal ISSN: 0364-698X VOL 26 - primavera 1994 - V: - N: 1, Pg: 3-9 |
Descriptors | Tast Vi |
Títol | Taste Thresholds and their Estimation |
Autor | BALDY, M. W. |
Dades Font | American Wine Society Journal ISSN: 0364-698X VOL 26 - 1994 - V: - N: 6, Pg: 3-9 |
Descriptors | Tast Degustacio Vi |